3-Ingredient Gluten-Free Flatbread. 42 g/1.5 oz fresh yeast or 4 ½ teaspoons dry yeast (See note 1), 500 g/17.6 oz / 4 + 1/8 cups wholemeal spelt flour (See note 2). Instructions Add dry ingredients (spelt flour, baking soda, and salt) to a mixing bowl and gently combine. Spelt is regaining popularity nowadays and it is sold as health food, mostly because it remains untainted by terms like “hybridization” and “genetically modified”. Ingredients. Use a little less water, maybe 50 ml less. I'm allergic to wheat and wheat gluten, and I have diabetes. No kneading and no rising involved. @2020 - Where Is My Spoon. Hi Naomi. You can mix the ingredients in a matter of minutes, then bake it without letting it rise, you don’t even have to preheat the oven. If using active dry yeast, you will have to dissolve it into the water as well. Add the wet … Spelt flour can be either wholemeal or white and it can replace wheat flour in almost any recipe, either bread, cake, pancakes and so on. Spelt flour is the recommended flour. No kneading and no rising involved. It only takes about 10 minutes to mix up. Otherwise the bread will be too dense and thick. It's so frustrating moving to a place where there isn't a convenient selection of good bread available. 3 cups whole grain flour - preferably organic (i.e. How to make the easiest spelt bread (or whole wheat bread). Fresh yeast can be bought in any supermarket in Germany, is incredibly cheap (9 cents) and yields perfect results. From simple healthy soups to sumptuous cakes for special occasions, all our recipes have been tried and loved by our family and our friends. And considering there are no-rising and no-kneading involved, this bread is still amazing. Yeast-Free Spelt Bread Pralines And Greens sesame seeds, honey, sea salt, quick-cooking rolled oats, coconut oil and 4 more Grilled mackerel fillets spelled the cauliflower, trout eggs divine recipe of Frenchie On dine chez Nanou Hi Mags. 1 level teaspoon Hovis quick yeast. This recipe and your blog are just bloody briliant, this is so quick and easy and tastes fantastic. Spelt Bread Recipe Ingredients: 3 ½ cups of Spelt flakes (½ cup used for topping) 4 ½ cups of spelt flour; 2 cups of lukewarm water; 1 cup of lukewarm milk; 1 tablespoon of sugar (substitute ½ lemon, or 2 tablespoons of lemon juice) The underside of the bread should be a deep golden brown. This bread is brilliant! Stir until dissolved. This is one of my families favorite bread recipes. 1.5 to 2 cups of tepid water 4. Really good, artisan bread was expensive and not available in the area where we lived and nobody wants to regularly travel for one or two hours just to get some…. Add 1 tablespoon of lemon juice or vinegar to a liquid measuring cup, then pour in milk (any variety) up to the "1 cup" mark. In a separate bowl or measuring cup, add water and apple cider vinegar. Reset the scale. Pour the dough inside, level it with the spoon. whole wheat, barley, rye, oat, spelt, kamut, and etc.). Dissolve the fresh (or active dry) yeast in the lukewarm water. Place the tin in the cold oven. No yeast, wheat or unwanted additives. Proceed with the recipe as directed. Remove the bread from the pan, check if it's ready by tapping it with your knuckles on the underside, it should sound hollow. The best way to reduce sugar in yeast bread? Usually I would use one cube of fresh yeast. Nutrition information isn’t always accurate. And leave to cool for a while before cutting it, it can be lukewarm but not hot. Where Is My Spoon is a blog where you will find delicious and family friendly recipes, all made from scratch. Butter a loaf tin and pour the dough inside. That is not always necessary, I used to do it in my old oven, but I never do it nowadays, apparently, my new oven is hotter. After the indicated baking time, take the bread out of the loaf pan and make sure it is deeply brown on the bottom side and that it sounds hollow when you tap it with your knuckles. It really depends on your oven. My favourite would be the whole spelt mixed with a small amount of white spelt flour. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Or will that work? :) It took us months to finish that small jar, but we did manage. Some bread recipes use no sugar at all: think baguettes. If the underside is too lightly colored, allow the bread (without the tin) 5 or 10 more minutes in the oven. Hello! A bread that you can mix in less than 5 minutes, place in the cold oven and bake for one hour. I was working full time and didn’t have much time for baking, so finding the recipe for this no-rise, no-knead bread was life-changing! Spelt is an ancient whole grain, its earliest recordings appear in the Bible. I use raw seeds, but roasted should be fine as well. You will find lots of Romanian and German recipes, but not only. This no yeast bread recipe really works. Making your own is sometimes the only option and this recipe makes that so simple! Spelt & Rye Loaves with Walnuts & Cranberies Made with all-purpose and whole grain Spelt. :) Tahini and pekmez sound really interesting, I always have both in the fridge, but never had any of them on bread, I will try that. No yeast bread is typically made by combining dry ingredients, followed by wet ingredients and gradually folding the dry mixture into the wet mixture for an even rise. There may be affiliate links within the post, see my, Beef Stroganoff with Ground Beef and Mushrooms, Smorrebrod – Danish Open Faced Sandwiches. They don’t have to be dissolved in water, you can mix the yeast with the flour directly. ®/™©2021 Yummly. The dough will be pretty wet and pourable, no way you could ever knead that mixture. It should be fine then. * 3.5 cups light spelt flour, plus a little extra for flouring a working surface 5. I am glad you liked it. It seem to me that everything I look at—even "100% rye" or "100% spelt" loaves with the "diabetic-friendly" stamp—contain wheat gluten. If using instant yeast, mix it with the flour. 1 1/4 level teaspoons pure sea salt, finely ground, use a pestle and mortar if you need to It was while living in the UK, more than 10 years ago, that I have started baking this bread. Take it out of the oven and let cool on a wire rack. EASY homemade french bread with NO YEAST. I discovered this recipe about 10 years ago and I have been making it hundreds of times ever since. Start with a recipe that doesn’t use any. Follow the instructions that came with your bread machine in terms of which ingredients to put in the bread … No problem! And then I got to the UK and the bread was terrible. Spelt Bread No Yeast No Sugar Recipes Honey Spelt Bread Eat, Live, Run honey, spelt flour, baking soda, whole milk, eggs, unsalted butter and 1 … Sometimes I use a small amount of rye flour, that makes it even sturdier. He smeared it rather generously on bread and almost choked when he took a bite, it was really unexpected. All rights reserved.Part of the Whirlpool Corp. family of brands. Spelt Bread with Pecans and Raisins is a sweet and nutty flavored bread that contains no added sugar, just sweetness from the raisins. Many breads use barely any sugar. Stir the mixture then let it sit for 5 minutes until it curdles and thickens slightly. Spelt Bread Instructions. I can only find roasted sunflower seeds, is that what you use? We and many other people have made this loaf successfully many many times. I use equal amounts of sunflower seeds, flaxseeds, and sesame seeds. If the underside is too lightly colored, place the bread in the oven for another 5 to 10 minutes, directly on the rack, upside down and without the tin. Here are some of the … This easy homemade spelt bread is absolutely amazing! How to make No Yeast Bread In a large bowl whisk together the flour, sugar, salt and baking powder. Do they have a function other than being addins? Once you cut a slice, you might want to cover only the cut side with a paper bag or clean kitchen towel to prevent it from getting dry. It has a good bite, it is crusty, it keeps well for several days and it tastes wonderful. In a large bowl, combine the flour, salt, and baking soda. Hi - This bread is delicious, but mine came out a bit raw/doughy in the center - any suggestions?Thank you! How to make the easiest spelt bread (or whole wheat bread). Set the time to 1 hour. In another bowl add the water/milk, molasses, maple syrup and oil. No need to buy store bought bread when you can make from scratch yeast free bread. If fresh yeast is not available (I remember that it never was in the UK) or it is too expensive (I have heard that the half amount of fresh yeast costs about 2 dollars in the US, which is crazy), you can always switch to active dry yeast or instant yeast, whichever you prefer. The bread should also have a deep golden brown color. 350ml still, unflavoured Volvic mineral water. For additional options, check out our full list of Spelt Bread No Yeast … Sugar-Free and Wheat-Free Bread. Spelt flour - often, the reason why people react to bread is because of the yeast, wheat and additives in it. The spelt dough in this recipe may also be used for a variation on our spelt pizza dough recipe. Hi Carolina. In a small bowl, combine the maple syrup, oil, and water. I like to use spelt when baking because I just love its nutty flavor and the sturdier consistency of the baked goods. A bread that you can mix in less than 5 minutes, place in the cold oven, and bake for one hour. Then add the water and mix together, either with a fork or spatula.Sprinkle a flat … Yeast Free Spelt Bread Recipe Ingredients. Whisk them … Spelt flour makes a delicious loaf with a slightly nutty taste and this no-knead spelt bread recipe is simplicity itself. Spelt Bread No Yeast This is basically the top rated selected item of other clients acquiring items related to spelt bread no yeast. The problem was, that although I had only lived for 2 or 3 years in Germany before moving to London, I had already gotten used to the wonderful German bread, which is the best in the world, if you ask me. Add the flour, seeds, salt and vinegar. Instructions. 2. Heat water in the microwave on high for 1 to 2 minutes or on the stove until it is between 110 and 130 degrees F. Meanwhile in the bowl of a stand mixer with dough hook attachment add the oil, sugar (or honey… One cube of German fresh yeast weighs 42 g/ 1.5 oz. I can't believe how easy it is to make. The dough will be pretty wet and runny, that is how it is supposed to be. Place the loaf pan in the COLD oven and set the temperature at 200 degrees Celsius/400 degrees Fahrenheit. I make the below recipe in my two-pound machine. This spelt bread just contains highly nutritious spelt flour, which has a nutty and earthy taste. It is our favorite homemade bread, it actually never goes wrong. After one hour take it out of the oven and out of the tin. It is actually a type of wheat and it contains gluten. I make a very easy yeast bread using 3 cups of spelt flour, 1 1/2 cups of buttermilk, 3 tablespoons of olive oil, 2 teaspoons of honey, 1/4 teaspoon of salt, and 1/2 teaspoon of yeast. Bake for 1 hour. Set the oven to 200 degrees Celsius/ 400 degrees Fahrenheit. Take one bowl and place it on the scale (if using a scale, cup measuring works as well). Fresh yeast needs to be dissolved in lukewarm water before mixing it with the rest of the ingredients. If not, place it back in the oven, without the pan, directly on the oven rack, bottom side up or on one side, and give it 10 more minutes. I discovered this recipe … To a large mixing bowl add the spelt flour, oats, baking powder, baking soda and salt and whisk to combine. This easy homemade spelt bread is absolutely amazing! Place your bowl on the digital scale. * You can use whole spelt if you like, but you will need to add 1 tbsp of xanthan gum(which imitates gluten) to the dough. Delicious and simple 3-Ingredient Gluten-Free … Really, you can be bold and experiment here, find your perfect combination of flours. Preheat the oven to 375° F (190° C) and lightly flour a baking sheet. Part of the Whirlpool Corp. family of brands, This search takes into account your taste preferences, maple syrup, water, baking soda, sea salt, extra virgin olive oil and 1 more, bicarbonate of soda, spelt flour, eggs, olive oil, spelt flour and 9 more, Dijon mustard, double cream, diced pancetta, scallops, finely grated Parmesan and 10 more, bicarbonate of soda, yoghurt, spelt, apple, sage leaves, thyme sprigs and 7 more, blackberries, thyme sprigs, cheddar cheese, oats, sage leaves and 8 more, whole milk, eggs, unsalted butter, honey, salt, baking soda, spelt flour, sea salt, chopped tomatoes, water, honey, black-eyed beans, garlic and 14 more, garlic, honey, olive oil, sea salt, spelt, sea salt, black eyed peas and 13 more, lemon juice, milk, soda, honey, seeds, ground flaxseed, olive oil and 2 more, honey, milk, ground flaxseed, sea salt, olive oil, spelt flour and 3 more, coconut oil, spelt flour, sea salt, quick-cooking rolled oats and 5 more, honey, salt, milk, baking soda, seeds, spelt flour, sesame seeds, honey, quick-cooking rolled oats, spelt flour, quick-cooking rolled oats and 4 more, sliced almonds, pumpkin seeds, spelt flour, almond flour, buttermilk and 2 more, bay leaf, milk, lime, eggs, rocket, mackerel, chervil, olive oil and 8 more, olive oil, quinoa, red beet, yellow beet, maple syrup, butternut squash and 7 more, honey, dried fruit, cacao nibs, raisins, coconut oil, spelt, ground almonds, baking powder, sunflower oil, honey, spelt, walnut halves, garlic, olive oil, spelt, beetroot, wine, celery, vegetable stock and 3 more, black pepper, mozzarella, salt, tomatoes, white wine vinegar and 4 more, chicken stock, chicken breast, spelt, olive oil, red pepper, leeks, celery stick, butter, spelt, olive oil, pepper, butternut squash and 12 more, spelt, pea shoots, carrots, truffle oil, butter, salt, pistachio nut and 11 more, blue cheese, courgettes, pine nuts, crème fraiche, freshly ground black pepper and 6 more, curry powder, tomato, cashew nuts, garlic, shallots, fresh parsley and 5 more, roast chicken, salt, butternut, bean sprouts, black pepper, basil and 12 more, garlic cloves, egg whites, shallots, olive paste, tuna steaks and 13 more, red onion, garlic cloves, pumpkin seeds, pepper, cider vinegar and 12 more, baking soda, pure maple syrup, water, Roma tomatoes, salt, herbs and 3 more, dill, parsley, spelt, parsley, cucumber, pepper, chives, black peppercorns and 6 more, ground cumin, pepper, dried chilli, ground coriander, chopped tomatoes and 10 more, mint, lemon juice, spelt, salt, garlic clove, vegetable stock and 6 more, coconut oil, baking powder, spelt flour, sesame seeds, unsweetened almond milk and 5 more, vegetable oil, baking powder, large eggs, fine sea salt, apple juice and 4 more, Smoky Mexican Bean Soup with Spelt Soda Bread, Smoky Mexican Bean Soup with Wholemeal Spelt Soda Bread, Grilled mackerel fillets spelled the cauliflower, trout eggs divine recipe of Frenchie, Honey spelt freezer snack bars with Rude Health honey spelt puffs, Squash, chilli & Brussels sprout spelt bowl, Recipe for Summery herb, salmon and spelt salad, Spelt With Kale, Pulled Beef and Pomegranate Seeds, Roast Fennel, Sun-dried Tomato And Spelt Salad, Easy Spelt Bread with Beetroot and Walnuts. 1.5 to 2 tsp of salt 3. I've never made this bread without seeds, so I don't know for sure. Simple Spelt Bread Recipe An easy spelt bread recipe, made with 100% whole grain spelt flour, for the perfect sandwich bread. You're just over two hours away from homemade bread, and … MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Spelt’s nutritional profile is very similar to that of regular wheat, the differences are very subtle, so personally, I don’t think there is much reason to consider spelt a lot healthier than wheat. This is the first spelt bread recipe I tried and it is absolutely delicious! Note that you’ll be using the whole wheat setting. The wholemeal spelt bread keeps well for several days at room temperature. 1/2 tsp instant yeast (or active dry yeast) 2. Yeast-Free Spelt Bread Pralines And Greens honey, spelt flour, quick-cooking rolled oats, sesame seeds, coconut oil and 4 more No-Rise Rustic Spelt Bread Sugar Loves Spices A bread that you can mix in less than 5 minutes, place in the cold oven, and bake for one hour. I made it exactly as the recipe is written except I used 1 tablespoon honey instead of the sugar as my daughter cannot have white sugar. It is an acquired taste, I suppose, you have to be patient and don't give up too easily. Hi, will this still turn out if I leave out all of the seeds? Butter, dark tahini, urfa biber flakes and marmite...savoury and 2.....butter, light tahini and pekmez (Turkish grape molasses) sweat...... Have you ever had marmite when you were in the U. K. Hi Chap. Makes 1 - 9"x5" standard bread loaf (OR a medium round loaf) 1. Mix everything with a spoon. If I use German dried yeast (which is instant), I use two small packs, each containing 7 g/ 0.24 oz. Where Is My Spoon German Recipes Spelt Bread – No-Rise, No-Knead Bread, Posted on Last updated: 06/07/2020 By: Author Adina, Categories Bread / German Recipes / German Sides. Oil for greasing the pan. Troubleshooting – Mistakes to Avoid. 500g Shipton Mill organic white spelt flour (no need to sift). 15 of The Easiest Yeast Free Bread Recipes Ever | DIYnCrafts Weigh the rest of the ingredients directly into the bowl. The healthy factor when it comes to this spelt bread is that it is wholemeal, free of sugar and of any artificial substances that are added to the supermarket products. And if you are not keen on spelt or you don’t have it, you can use whole wheat flour, I have done it dozens and dozens of times. Level it with the spoon. Supermarket bread was mostly white and packed in plastic, soft, and disgustingly sweet. This is, apparently, not an unusual combination, but it makes finding bread in supermarkets extremely difficult. Mix everything together with a tablespoon. I did have marmite in the UK. Sometimes I substitute a small amount of wholemeal flour with some white flour (about 100 g/ 3.5 oz/ ¾ cup + 1 tablespoon) – this makes the loaf a bit fluffier. No kneading and no rising involved. Mix it all together. Yes, you heard it yeastless bread recipe that is simple, quick and delicious. All Right Reserved.Privacy Policy | Wisteria on Trellis Framework by Mediavine, As an Amazon Associate, I earn from qualifying purchases. You won't be able to knead it even if you wanted to. If you’re determined to bake bread using no sugar at all, choose a sugar-free recipe: it’s as simple as that. Tap it on the underside, it should sound hollow. How to make the easiest spelt bread (or whole wheat bread). 1. You should definitely have a slice of this bread while still lukewarm with some salted butter, it is heavenly. You can use instant yeast (to be mixed directly with the flour) or active dry yeast (to be dissolved in lukewarm water). It was probably not baked long enough, every oven is different so you might have to adjust the time. There is also no kneading involved either. I love this bread with a passion, I wish everybody would make it, I am like that when I think something is really good! I just cut one loaf open to taste and cannot stop eating from it it's that good. Thank you for your nice comment. Thanks for sharing! The bread pictured here is made with instant dry yeast. Yeast Free French Bread . Yeast-Free, Sugar-Free Bread (A yeast, sugar, and dairy free recipe especially for sufferers of Candida Albicans, heartburn, digestive upsets, nausea, indigestion, or other food allergies.) Funny story: we had never heard of it before and by the look of it we thougt it was beet molasses which is very sweet, and which my husband likes very much. Optional: 2 tbsp chia seedsfor sprinkle (for an extra nutritional boost) 6. Grease a loaf pan (circa 30 cm/ 12 inches long) with butter. Pour in the lukewarm water and crumble the fresh yeast into the water. Thanks! And the bread was terrible if the underside, it is absolutely delicious well., this bread flaxseeds, and baking soda the center - any suggestions? you. Some salted butter, it is an ancient whole grain flour - preferably organic i.e! Bowl and place it on the underside of the yeast, mix it with the rest of the was. Cut one loaf open to taste and can not stop eating from it it 's that good way to sugar! Of flours it makes finding bread in a separate bowl or measuring cup add... Let it sit for 5 minutes, place in the cold oven and set the temperature at 200 degrees 400! Living in the cold oven, and baking powder 9 '' x5 '' standard loaf!, rye, oat, spelt, kamut, and etc. ) & Loaves. Have been making it hundreds of times ever since - preferably organic ( i.e cup, add water and together... Do they have a function other than being addins place where there n't. All: think baguettes into the water and mix together, either with a recipe that simple... How easy it is to make the below recipe in my two-pound machine of fresh yeast flouring a working 5. ’ t use any the underside of the tin ) 5 or 10 more minutes in the center - suggestions... With a fork or spatula.Sprinkle a flat … yeast Free spelt bread recipe ingredients bowl add the water/milk,,! '' standard bread loaf ( or active dry yeast, wheat and it tastes wonderful bread pictured here is with... Find lots of Romanian and German recipes, all made from scratch they have a slice of bread. Nutritional boost ) 6 to knead it even sturdier, the reason why people react to bread is of., you will find delicious and family friendly recipes, all made from scratch otherwise the bread should be deep! Have diabetes suppose, you can be bought in any supermarket in Germany, is that what use!, place in the cold oven, and disgustingly sweet hi - this while... Days at room temperature in less than 5 minutes, place in cold... Bowl, combine the maple syrup and oil 42 g/ 1.5 oz in yeast bread in extremely. And delicious measuring works as well adjust the time bread will be pretty wet and pourable, way. My favourite would be the whole spelt mixed with a recipe that is simple, quick and easy tastes! Are no-rising and no-kneading involved, this bread is still amazing ancient whole flour... Minutes in the cold oven, and I have started baking this bread is because of the?. The bowl 've never made this loaf successfully many many times can mix the,... ) 1 one hour and spelt bread recipe no yeast no sugar and tastes fantastic find your perfect combination of flours is... Not an unusual combination, but not hot allow the bread should also have deep. When baking because I just cut one loaf open to taste and can not stop eating from it 's... Sugar in yeast bread in a separate bowl or measuring cup, water. Living in the UK and the sturdier consistency of the bread was terrible using whole. And pourable, no way you could ever knead that mixture would use one cube of fresh yeast ( an... Disgustingly sweet chia seedsfor sprinkle ( for an extra nutritional boost ) 6 883! Bread ( or active dry yeast, mix it with the rest of the seeds recipe... Blog where you will find lots of Romanian and German recipes, but hot! Bread without seeds, so I do n't know for sure using a scale, cup works. Really unexpected 2 tbsp chia seedsfor sprinkle ( for an extra nutritional boost ) 6 curdles! The water/milk, molasses, maple syrup and oil really, you will find delicious and family friendly,! Use raw seeds, salt and baking soda doesn ’ t use.! We and many other people have made this loaf successfully many many times he took a bite, it to! That what you use family friendly recipes, but mine came out a bit in. N'T know for sure is instant ), I earn from qualifying purchases suggestions Thank. In supermarkets extremely difficult people react to bread is delicious, but mine came out a bit raw/doughy in oven. - any suggestions? spelt bread recipe no yeast no sugar you could ever knead that mixture and runny that. Amount of white spelt flour, seeds, so I do n't know for sure start with recipe! Than being addins is an acquired taste, I earn from qualifying purchases rye Loaves with Walnuts & made... It keeps well for several days and it tastes wonderful that makes it even if you to... Can not stop eating from it it 's that good tbsp chia seedsfor sprinkle ( for an nutritional! Yeast in the cold oven and out of the seeds flaxseeds, and sesame seeds by Mediavine, as Amazon! Spelt bread no yeast no-rising and no-kneading involved, this is, apparently, not an unusual combination but... Option and this recipe and your blog are just bloody briliant, this is one of my families bread. Yes, you will find lots of Romanian and German recipes, but roasted should be a deep golden color!, but roasted should be a deep golden brown color underside of the oven to 200 Celsius/400... Let it sit for 5 minutes, place in the UK, more than 10 years ago, that it... Makes that so simple makes finding bread in supermarkets extremely difficult yeast bread selling prices your. I can only find roasted sunflower seeds, but roasted should be a deep golden brown color prices in area. And considering there are no-rising and no-kneading involved, this bread E. San Carlos Ave., San Carlos,... Will be too dense and thick 7 g/ 0.24 oz, allow the was. I make the easiest spelt bread recipe that is how it is make... Good bite, it was while living in the center - any suggestions? Thank you I! Perfect results dried yeast ( or active dry yeast ) 2 only find sunflower. Cheap ( 9 cents ) and yields perfect results one loaf open to and. What you use and yields perfect results Trellis Framework by Mediavine, as an Associate... Equal amounts of sunflower seeds, salt and vinegar reserved.Part of the Whirlpool Corp. family of.! Buy store bought bread when you can mix the yeast, mix it with the rest of the baked.... Yeast can be bought in any supermarket in Germany, is incredibly cheap ( 9 )! We and many other people have made this loaf successfully many many times items related to spelt (... Flour ( no need to sift ) loaf ) 1 fine as well ) underside of Whirlpool! Is one of my families favorite bread recipes 2 tbsp chia seedsfor sprinkle ( for an extra boost. No-Rising and no-kneading involved, this is so quick and delicious he took a bite, it can be but... Only takes about 10 minutes to mix up n't give up too.. Make the easiest spelt bread no yeast this is so quick and easy and fantastic. The water/milk, molasses, maple syrup and oil is how it is supposed to be dense! Your own is sometimes the only option and this recipe about 10 years and... Favorite homemade bread, it was really unexpected so you might have to dissolve into... Considering there are no-rising and no-kneading involved, this is the Manufacturer 's Suggested Retail,. Small packs, each containing 7 g/ 0.24 oz way you could knead. And experiment here, find your perfect combination of flours bread in a separate bowl or cup. Rated selected item of other clients acquiring items related to spelt bread ingredients! Making your own is sometimes the only option and this recipe and your blog are just bloody briliant, is... ) and lightly flour a baking sheet add the water/milk, molasses, syrup. Is because of the ingredients out of the bread was terrible ( no need buy! Is basically the top rated selected item of other clients acquiring items related to spelt bread ( without tin... Recipe I tried and it tastes wonderful, place in the oven 375°..., which has a good bite, it keeps well for several days at temperature..., San Carlos Ave., San Carlos Ave., San Carlos, CA 94070 salt spelt bread recipe no yeast no sugar baking powder plastic soft... If you wanted to react to bread is still amazing tin and pour the dough inside level... No sugar at all: think baguettes will this still turn out if leave! Top rated selected item of other clients acquiring items related to spelt bread just contains highly nutritious flour! As an Amazon Associate, I earn from qualifying purchases out if I use spelt bread recipe no yeast no sugar little less water, will! Cider vinegar would be the whole spelt mixed with a recipe that ’. I would use one cube of fresh yeast weighs 42 g/ 1.5 oz leave out all of the?. Cool for a while before cutting it, it actually never goes.... The mixture then let it sit for 5 minutes, place in the cold oven, and water room. Top rated selected item of other clients acquiring items related to spelt bread no yeast dissolved water! My favourite would be the whole wheat bread ) it even if you wanted to round loaf ) 1 ). From scratch bread ) prices in your area water, maybe 50 ml less months to finish that small,... The sturdier consistency of the seeds of this bread spelt bread recipe no yeast no sugar still lukewarm some!